Camellia oil is recommended for the maintenance of knife blades, especially those made of carbon steel which oxidizes quickly. The grease protects the steel from the surrounding humidity, thus it protects your blades from oxidation and rust.
Our AZ camellia oil contains Japanese Wild Camellia Fruit Seed Oil and paraffin standardized as a food additive, it is very fluid and easy to apply, non-oxidizing and odorless.
The little extra,a sprayer which allows a more homogeneous distribution on your cloth and therefore on the blade.
A spray of oil on a piece of soft cloth is enough to grease 2 to 3 large blades. Wash your blade before using it again.100ml bottle.
Camellia oil for knives
Ingredients
Japanese wild camellia oil, edible paraffin oil.
Made in Japan.